Recipe: Perfect Cream Puffs

Cream Puffs. Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding. The baked puff shells are a simple alchemy of milk, butter, water, salt. These light and delicate cream puffs bursting with vanilla pastry cream make for an unforgettable treat.

A simple choux pastry dough is mixed together, then baked and filled with a vanilla pastry cream! Cream puff shells freeze incredibly well! I suggest freezing the shells without filling in them and then allow them to thaw at room temperature for several hours before filling and serving. Cream Puffs most diverse and have mind sense that unique. Few types of Cream Puffs recipes are also enough convenient to process and do not pick up lengthy. Although not everybody likes Cream Puffs food, nowadays some people are getting attached and like the various Cream Puffs foods available. This could be seen from the number of restaurants that supply Cream Puffs as one of the dish. You can cook Cream Puffs using 14 ingredients and 18 steps. Here is how you achieve it.

Ingredients of Cream Puffs

1. It's of Choux pastry.
2. Prepare 1/4 cup of unsalted butter.
3. Prepare 1/2 cup of water.
4. Prepare 1/2 teaspoon of salt.
5. It's 1 teaspoon of sugar.
6. You need 1/2 cup of + 1 tablespoon flour.
7. You need 2 of eggs.
8. Prepare of Filling.
9. Prepare 1 cup of chilled, heavy whipping cream.
10. You need 1/2 cup of powdered sugar.
11. Prepare of Optional Toppings.
12. Prepare of Melted chocolate.
13. It's of Powdered sugar for dusting.
14. It's of Sliced strawberries.

Cream puffs, those tender and delicious little pastries, are always made with the same method. Water and butter are brought to a boil in a saucepan then flour is stirred in all at once. Light and airy cream puffs, filled with thick pastry cream, fluffy whipped cream, or velvety crème légère (pastry cream lightened with whipped cream), are a classic dessert. As I was sitting at my kitchen table eating one yesterday, I actually These cream puffs are the ultimate pastry-case dessert to make at home.

Cream Puffs instructions

1. Preheat oven to 400°F.
2. Line a baking sheet with parchment paper.
3. Place a metal or glass bowl, along with your whisks into the freezer for your whipped cream.
4. Choux Pastry: Over medium heat in a saucepan, melt butter.
5. Add in water, sugar & salt, then bring to a boil.
6. Once boiling, remove from heat & stir in flour with a wooden spoon or rubber spatula - it should eventually form a ball.
7. Set aside & let this cool for about 7 minutes.
8. In a small bowl, beat the eggs.
9. Add this to the dough then stir together till mixture is thick & shiny.
10. Put batter into a piping bag or sturdy ziploc bag; snip the tip/corner off.
11. On a parchment paper lined baking sheet, pipe 2 inch mounded circles, one inch apart. *To get rid of any peaks, dip your finger into water & slightly press down onto your piped batter*.
12. Bake at 400° for 20 to 22 minutes. Let cool..
13. Filling: Add your chilled, heavy whipping cream to the bowl & powdered sugar.
14. Whip this until stiff peaks form, it takes a bit but is worth the effort.
15. Assembly: After the choux buns are cooled, slice them in half, horizontally.
16. Either pipe or spoon in the whipped cream onto the bottom half of the bun; additionally, add on the strawberries at this point.
17. Place on the top, and drizzle on the melted chocolate or dust with powdered sugar.
18. ENJOY~.

Cream Puffs - this yummy cream puff recipe is perfectly fluffy and creamy. It's so easy to make and is sure to impress your guests! These Italian cream puffs with a rich custard filling are a classic Italian dessert. They are traditionally eaten on St. Joseph's Day, but I say indulge in them year-round! - -. - Mmmmm Cream Puffs!

Got ingredients for manufacture Cream Puffs recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample types of Cream Puffs that are easy and quick to process into delicious serving. You can constantly practice this Cream Puffs recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.