Recipe: Appetizing Mike's Grilled Chicken On Naan With Tzatziki Sauce

Mike's Grilled Chicken On Naan With Tzatziki Sauce.

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Ingredients of Mike's Grilled Chicken On Naan With Tzatziki Sauce

1. Prepare of ● For The Proteins.
2. You need 3 Pounds of Fat Free Chicken Strips [cubed].
3. Prepare of ● For The Chicken Marinade [as needed or, to taste].
4. Prepare of Garlic Olive Oil.
5. Prepare of Black Pepper.
6. It's of Oregano.
7. It's of Sea Salt.
8. Prepare of ● For The Chicken Seasonings [as needed or, a dusting]].
9. It's of Garlic Olive Oil.
10. Prepare of Garlic Powder.
11. It's of Onion Powder.
12. Prepare of Dill Weed.
13. Prepare of Lemon Pepper.
14. It's of Black Pepper.
15. Prepare of Oregano.
16. Prepare of Red Pepper Flakes.
17. You need of ● For The Vegetables Fruits & Herbs [to taste or, as needed].
18. Prepare of Firm Tomatoes [sliced and halved].
19. You need of Red/Purple Onions [fine sliced].
20. You need of Lemon Wedges.
21. It's of Fresh Chive Lengths.
22. Prepare of Black Olives [halved].
23. It's Leaves of Fresh Mint.
24. You need Leaves of Fresh Parsley.
25. It's Leaves of Fresh Cilantro.
26. It's of ● For The Breads [as needed].
27. Prepare of Fresh Naan Or Pita Bread.
28. It's of ● For The Cheeses [as needed].
29. You need of Feta Cheese.
30. It's of ● For The Tatziki Sauce.
31. Prepare of See My EZ Recipe Under Mike's Creamy Tatziki.
32. It's of ● For The Additions.
33. It's as needed of Wooden Scewers.

Mike's Grilled Chicken On Naan With Tzatziki Sauce instructions

1. Fresh chicken strips pictured. Cut into small cubes..
2. You're marinade and seasonings pictured..
3. Chop all vegetables and refrigerate until fully chilled..
4. Fresh Naan bakery bread pictured..
5. Make your Tatziki and refrigerate. See my recipeson this site for Mike's Creamy Tatziki Sauce + Tips. Or, try my Mike's Poor Man's Tatziki..
6. Fully chilled homemade Tatziki Sauce..
7. Or, feel free to cheat and purchase a pre-fabed Tatziki. All this really is - is a garlic cucumber yogurt spread/dip..
8. Marinate your chicken cubes for 30 minutes in fridge at the same time..
9. Thread your chicken on your wooden screws that have been soaked in water for 5 minutes. To taste, sprinkle chicken with listed seasonings and grill on high for 2 minutes each side until charred..
10. Gently coat your breads and grill momentarily..
11. Fully grilled and charred chicken placed directly on a Himalayan salt block for added flavor..
12. Pack bread with Tatziki Sauce, chilled vegetables and grilled chicken. Enjoy!.

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