How to Cook Yummy Chocolate Mousse Cake For A Special Day

Chocolate Mousse Cake For A Special Day. This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top! This Raspberry Filled Chocolate Mousse Cake with chocolate ganache is a perfectly decadent ending to any Valentine's Day or special occasion.

Unmould the cake and place on a serving platter. Place the chocolate in a bowl. This is the perfect Chocolate Mousse Cake recipe. Chocolate Mousse Cake For A Special Day highly diverse and own ideal flavor that unique. Some kinds of Chocolate Mousse Cake For A Special Day recipes are also sufficient easy to process and dont take lengthy. Though not everybody likes Chocolate Mousse Cake For A Special Day food, now some people are get attached and like the sundry Chocolate Mousse Cake For A Special Day foods on hand. This could be seen of the number of restaurants that provide Chocolate Mousse Cake For A Special Day as one of the dish. You can cook Chocolate Mousse Cake For A Special Day using 17 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Chocolate Mousse Cake For A Special Day

1. It's of [Gateau au chocolat batter].
2. Prepare 90 grams of Chocolate.
3. Prepare 60 grams of and 20 grams Granulated sugar.
4. It's 3 of Egg yolks (large).
5. Prepare 3 of Egg white (large).
6. It's of [Chocolate mousse].
7. You need 135 grams of Chocolate.
8. You need 2 of Egg yolks (large).
9. Prepare 130 ml of Heavy cream (non-dairy heavy cream is ok).
10. Prepare 2/3 tbsp of ☆ Gelatin.
11. Prepare 50 ml of ☆ Water.
12. You need 2 of Egg whites (large).
13. Prepare 1/2 tbsp of Granulated sugar.
14. It's of [To decorate the cake].
15. You need 1 of Your favorite fruits, decorative chocolate, whipped cream.
16. Prepare 1 of [Chocolate tiara ].
17. Prepare 1 of Excluded from the recipe: melted butter, flour.

Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. Decorate with grated chocolate and berries if desired or to your preference. Chocolate Mud Cake is a dense, fudgy chocolate cake with a tight crumb. It has an intense chocolate flavour from both the cocoa and melted chocolate This is such a luscious and special cake to make for your guests.

Chocolate Mousse Cake For A Special Day instructions

1. [Gateau au chocolat base] Preparation: Grease the cake pan with melted butter. Chill in the refrigerator, then dust the surface with flour. Melt the chocolate for gateau au chocolat in a double-boiler at around 60℃..
2. In a bowl, whisk the egg yolks, then add and mix the 60 g of granulated sugar a little by little. Beat it well until it is thick and it drips like a ribbon..
3. Add [Step 2] to the melted chocolate..
4. [Meringue] In a separate bowl over ice water, add and lightly whip the egg white. Add the 20 g of granulated sugar and beat until stiff peaks form..
5. Using a whisk, add 1/3 of the meringue into the chocolate cream from the Step 3. Using a spatula, fold in the remaining meringue..
6. Pour the batter in a bottom of a removable cake pan and bake at 180℃ for 35 minutes..
7. Once it is cooled down, take the cake out from the pan, wash the pan, wipe off the excess water, and return the cake back in the pan..
8. [The mousse part] Preparation: Melt the chocolate in a double-broiler at around 60℃. Combine the 2/3 tablespoon of gelatin and 50 ml of water. When it softens, warm it in a double-boiler to dissolve the gelatin..
9. Combine the dissolved gelatin in the melted chocolate, add the egg yolk and mix it well..
10. [Whipped cream] In another bowl, over ice water, beat the heavy cream until it is the same stiffness as the Step 9 mixture..
11. Add the whipped cream into the chocolate mixture from Step 9..
12. [Meringue] In a separate bowl over ice water, add and lightly whip the egg white. Add the 1/2 tablespoon of granulated sugar and whip until stiff peaks form..
13. Add 1/3 of the meringue into the chocolate mixture. Fold in the rest of the remaining meringue..
14. Reserve about 1/7 of the chocolate mixture. Pour the remaining mixture from the top of the pan. Put it in the freezer to rapidly chill it for about 15 minutes..
15. Wrap the cake pan with a steamed towel (microwave it) to warm up the pan and take the cake out. Spread the remaining mousse to adjust the shape and chill in the refrigerator for about 3-4 hours..
16. Decorate as you like..

A total showstopper, this Chocolate Mousse Mud Cake will have them coming back. A quick, easy chocolate mousse that will please everyone. Great for potlucks and layered deserts! I recommend chilling for about half an hour to firm Try adapting it further by adding coffee for a mocha mousse, peanut butter, or even strawberry jelly! It can be served immediately but it will set up further.

Obtain ingredients for manufacture Chocolate Mousse Cake For A Special Day recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many kinds of Chocolate Mousse Cake For A Special Day that are easy and quick to process into delicious dishes. You can constantly praxis this Chocolate Mousse Cake For A Special Day recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.