Recipe: Delicious Salmon Mentai Rice

Salmon Mentai Rice.

Salmon Mentai Rice highly diverse and own mind taste that unique. Several kinds of Salmon Mentai Rice recipes are also sufficient easy to process and dont take lengthy. Although not everyone likes Salmon Mentai Rice food, currently some people are got attached and like the various Salmon Mentai Rice foods available. This could be visible from the number of restaurants that prepare Salmon Mentai Rice as one of the dish. You can have Salmon Mentai Rice using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Salmon Mentai Rice

1. Prepare 260 g of salmon skin-off.
2. Prepare 1 cup of cooked rice.
3. Prepare of Seaweed.
4. You need 2 tbs of soy sauce.
5. You need 1 tsp of sesame oil.
6. It's of Mentai Sauce.
7. You need 5 tbs of kewpie mayonnaise.
8. It's 2.5 tbs of sweet chilli sauce.
9. Prepare 2 tbs of tobiko.

Salmon Mentai Rice step by step

1. Preheat oven to 180°.
2. Marinate salmon in soy sauce and sesame oil for 10 mins and pan fry.
3. Mix mayonnaise, chilli sauce, and tobiko together and set aside.
4. Mix cooked rice with seaweed in pyrex.
5. Place salmon on top of rice and pour mentai sauce over it.
6. Add seaweed on too of the sauce.
7. Bake rice in 180° oven for 10-18 mins.

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