Recipe: Tasty Sweet And Spicy Mackerel Tuna (Tongkol)

Sweet And Spicy Mackerel Tuna (Tongkol). Asem-asem pedas ikan tongkol (sour and spicy mackarel tuna). Dalam video hari ini, Saya makan ikan tongkol masa. Pindang tongkol - pindang variant using pindang processed mackerel tuna.

This is an excellent change to normal I wouldnt put eggs in it but I might add something for a little crunch. I love sweet and spicy foods and I found a way to incorporate this with some canned tuna. My kids love it and it is one of my favorite sandwiches. Sweet And Spicy Mackerel Tuna (Tongkol) most diverse and own mind taste that unique. Some types of Sweet And Spicy Mackerel Tuna (Tongkol) recipes are also adequate simple to process and dont pick up long. Though not everybody likes Sweet And Spicy Mackerel Tuna (Tongkol) food, now some people are got attached and like the various Sweet And Spicy Mackerel Tuna (Tongkol) foods available. This could be seen from the number of restaurants that provide Sweet And Spicy Mackerel Tuna (Tongkol) as one of the serving. You can cook Sweet And Spicy Mackerel Tuna (Tongkol) using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sweet And Spicy Mackerel Tuna (Tongkol)

1. Prepare 1 of Mackerel tuna.
2. Prepare 2 of red chilies - chopped.
3. You need 8 of cayenne peppers - chopped.
4. Prepare 6 of shallots - chopped.
5. Prepare 3 cloves of garlic- chopped.
6. You need 3 inch of ginger - chopped.
7. You need 1 of tomato cut into 6 or 8 slices.
8. You need 3 of Table spoons Sweet soy sauce.
9. Prepare To taste of sugar.
10. It's To taste of chicken powder.
11. Prepare To taste of pepper (optional).
12. It's of Cooking oil.
13. Prepare 100 ml of water.

To assemble sandwiches all you do is slather bread with the spicy mayo onto both pieces. Add as much tuna as you like. I like to make mine fat. How to Serve Sweet and Spicy Tuna Salad.

Sweet And Spicy Mackerel Tuna (Tongkol) step by step

1. Cut mackerel into small pieces and wash..
2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side.
3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant..
4. Add water,tomato, sweet soy sauce,sugar and stir well..
5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it..
6. When everything's done transfer to the serving dish and serve it with white rice...
7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏.

I'm loving this tuna salad as a snack with crackers or vegetables, stuffed into peppers as an appetizer Tried some other tuna salad recipes and while this recipe is a bit untraditional, the combination of flavors has a nice balance of sweetness and spicy is. Korean spicy tuna is a truly multipurpose dish. You can serve it with rice, pasta or even sandwiches. It has a slight sweet and tangy flavor and is often mixed with small portions of vegetables as well. Add the vegetables and the spicy tuna sauce and mix them well so that everything is coated with the.

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