Recipe: Perfect Curry Satay Chicken Skewer

Curry Satay Chicken Skewer. Chicken Satay Curry - this is how you get your satay fix! It's Malaysian Satay skewers, in curry form. Real Satay Chicken is skewered chicken marinated with satay seasonings, seared over charcoal and served with a peanut sauce.

Chicken satay or sate as it is also known had become increasingly popular as it was brought to many countries by the migrants. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. What to Serve with Chicken Satay skewers? Curry Satay Chicken Skewer most diverse and own mind sense that unique. Few kinds of Curry Satay Chicken Skewer recipes are also enough convenient to process and do not take lengthy. Even though not everyone likes Curry Satay Chicken Skewer food, now several people are get attached and like the various Curry Satay Chicken Skewer foods available. This can be visible from the number of restaurants that supply Curry Satay Chicken Skewer as one of the serving. You can have Curry Satay Chicken Skewer using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Curry Satay Chicken Skewer

1. You need 2 of chicken breasts (250g).
2. Prepare 1 of yellow onion (grated).
3. You need 3 of pegs of garlic (grated).
4. It's 2 inches of ginger (grated).
5. It's 2 oz of coconut cream.
6. It's 1 oz of sour cream.
7. Prepare 1 tbsp of cumin.
8. It's 2 tsp of turmeric.
9. It's 2 tsp of curry powder.
10. Prepare 8 of grains of allspice/pimiento (cracked).
11. Prepare 2 sprigs of fresh mint, torn and bruised.
12. You need 1 tbsp of peanut butter.
13. It's 1/4 tsp of salt.
14. You need 3 tbsp of cooking oil.

They are best served with Peanut sauce, sliced cucumber and cut onions. Skewer the marinated chicken onto bamboo skewers, then arrange the skewers so their ends rest on the edges of the baking tray, allowing the chicken to be suspended. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay.

Curry Satay Chicken Skewer instructions

1. Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast..
2. Stir all of the remaining ingredients (besides the oil) in a dish..
3. Marinate the chicken for about 4 hours, longer if you would like..
4. Cook in an oiled grill pan over medium low heat until nicely cooked on all sides..
5. Scrape the pan to get all of the delicious charred bits out..
6. Enjoy with buttery spinach and rice!.

Because this peanut-lime sauce will make anything In a medium bowl, combine coconut milk, soy sauce, curry powder, turmeric, garlic, ginger, brown sugar and fish sauce. In a gallon size Ziploc bag. Curry chicken satay is a simple recipe with mouth-watering flavor. Check out this ultra-tasty, easy-to-make recipe from U. Everything you love about curry chicken satay, minus the skewer!

To get ingredients for production Curry Satay Chicken Skewer recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many kinds of Curry Satay Chicken Skewer that are convenient and fast to process into delicious serving. You can always practice this Curry Satay Chicken Skewer recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.